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Francisco’s On The River Menu (Updated September 2025)

Welcome to Francisco’s On The River, a charming dining haven nestled along the serene Delaware River in Washington Crossing, PA. This beloved restaurant, known for its homely yet elegant ambiance, offers a delightful blend of Italian and continental cuisine that transports diners straight to the heart of 'Little Italy'.

The menu is a celebration of flavor, featuring standout dishes like the Filet Pasta con Gorgonzola, where pan-seared filet mignon meets creamy Italian gorgonzola, and the Eggplant Parmigiano, a local favorite layered with rich house-made red sauce. Pasta enthusiasts rave about the robust Fettuccini alla Bolognese, meticulously crafted with a medley of freshly minced meats and porcini mushrooms, proving to be a crowd-pleaser.

Beyond the pasta, diners can indulge in specials like the succulent Chicken Porcini and the well-received Pork Chop, both finished to perfection. The warm service complements the exquisite culinary offerings, making it an excellent choice for date nights or special celebrations. As a BYOB establishment, guests are encouraged to bring their favorite wines, adding a personal touch to each meal.

With its delightful river views and inviting decor, Francisco’s On The River promises not just a meal, but a memorable dining experience. Whether you're a local or just passing through, this gem is a must-visit.

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Appetizers

Whole Wheat Garlic Bread

$3.50

House Salad

julienned vegetables over greens with fresh crumbled bleu cheese dressing

$10.50

Fennel & Mushroom Salad

tossed in a lemon & olive oil dressing, served over arugula with parmigiano Reggiano shaves

$10.50

Arugula e Radicchio Salad

arugula & radicchio dressed with lemon vinaigrette & parmigiano cheese

$11.50

Mixed Greens Salad

with a balsamic vinaigrette

$9.50

Caesar Salad

the classic (contains raw eggs)

$11.00

Caprese Salad

plum tomatoes & fresh mozzarella, over mixed green with a basil pesto

$12.00

Cozze alla Pomarola

mussels in red sauce

$11.00

Crabmeat Salad

jumbo lump crabmeat over chopped spinach & arugula, in a raspberry vinaigrette

$13.00

Capesante al Brandy

sauteed jumbo sea scallops in a light lobster cream sauce

$14.00

Pasta

Filet Pasta con Gorgonzola

filet mignon, pan seared, tossed with fettuccine and a cream sauce made from italian gorgonzola

$30.00

Fettuccini alla Bolognese

ground beef, veal & pork in a meat stock with minced vegetables, porcini mushrooms, garlic, herbs, red wine & a touch of cream

$25.00

Farfalle con Salsiccia e Aglio

sweet Italian sausage sauteed with garlic, plum tomatoes & rosemary tossed with fresh olives & capers

$22.00

Pasta alla Cioppino

sauteed shrimp, salmon, tilapia, mussels & clams with diced tomatoes in a saffron white wine sauce served over fettuccine

$28.00

Scampi White or Red

shrimp sauteed in olive oil with plenty of garlic, finished with white wine & lemon or in our house red sauce with crushed red peppers, served over linguine

$26.50

Capellini & Crab

capellini tossed with jumbo lump crabmeat & a pink vodka sauce

$29.00

Clams White or Red

little neck clams in the shell, served in either a garlic white wine & lemon sauce or our house red sauce with white wine & a little extra garlic over linguine

$26.00

Linguine al Frutti di Mare Fradiavolo

shrimp, scallops, clams, mussels & fresh fish sauteed in olive oil, garlic & crushed red peppers, finished with white wine & a splash of our red sauce

$32.00

Special Plates

Chicken Porcini

boneless chicken breast sauteed in olive oil with garlic, shallots & wild porcini mushrooms, finished with white wine & a touch of cream

$24.00

Chicken Rosamarino

boneless chicken breast, sauteed in olive oil with garlic & shallots finished with rosemary infused white wine & lemon sauce

$24.00

Eggplant Parmigiano

layers of thinly sliced eggplant in our house red sauce, parmigiano cheese & basil

$26.50

Francisco's Lasagna

layers of pasta, ricotta cheese & bolognese flavored with porcini mushrooms smoked bacon topped with mozzarella cheese & our red sauce

$26.50

Spinach Ravioli

served with a plum tomato & basil sauce

$23.00

Lobster Ravioli

lobster stuffed black ravioli in a light lobster cream sauce

$27.00

Beverages

Soft Drinks

fresh brewed iced tea

$3.00

Sparkling or Mineral Water

$5.50

Sparkling Juice

$3.00

Coffee or Tea

$3.00

Cappuccino

$5.00

Espresso

$4.00

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